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作 者:Vincent CHAPLOT Philippe BAVEYE RenéGUENON Elie LE GUYADER Budiman MINASNY Anoop Kumar SRIVASTAVA
机构地区:[1]Laboratoire d'Océanographie et du Climat,Expérimentations et Approches Numériques,UMR 7159,IRD-CNRS-UPMC-MNHN,Institut de Recherche pour le Développement(IRD),Paris 75004,France [2]SAEES,University of KwaZulu-Natal,Pietermaritzburg 3209,South Africa [3]Saint Loup Research Institute,7 rue des chênes,La Grande Romelière,Saint Loup Lamairé79600,France [4]EPHOR,Institut Agro,Angers 49045,France [5]Universitéde Reims Champagne-Ardenne,GEGENAA 3795,CREA,2 Esplanade Roland Garros,Reims 51100,France [6]Sydney Institute of Agriculture,School of Life and Environmental Sciences,the University of Sydney,Sydney 2006,Australia [7]ICAR-Central Citrus Research Institute,Nagpur 440033,India
出 处:《Pedosphere》2025年第1期295-298,共4页土壤圈(英文版)
摘 要:Biochar application to soil is commonly recognized to improve soil fertility and consequently biomass and food production sustainably.We re-examined the robustness of the underlying data and found that,of the 12000+ publications on“biochar and agriculture”used in meta-studies,only 109 Institute for Scientific Information(ISI)papers(or 0.9%)provide experimental data on the impacts on crop yield and/or biomass production.
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