野生西瓜高产制种关键技术研究  

Key Technologies Research for High Yield Seed Production of Wild Watermelon

作　　者：古斌权 邢乃林 严蕾艳 黄芸萍 王毓洪 GU Binquan;XING Nailin;YAN Leiyan;HUANG Yunping;WANG Yuhong(Ningbo Academy of Agricultural Sciences,Ningbo 315040,China)

机构地区：[1]宁波市农业科学研究院,浙江宁波315040

出　　处：《中国果菜》2025年第3期61-64,共4页China Fruit & Vegetable

基　　金：科技创新2025重大专项(2021Z006)。

摘　　要：制种技术是提高野生西瓜产量和品质的关键。本文系统阐述了野生西瓜制种的关键技术,包括土地准备、播种、田间管理、整枝压蔓、病虫害防治、杂交授粉以及种子采收和检测等各个环节,以推广野生西瓜在干旱且日夜温差较大的西北地区的生产,推动制种技术的更新。The seed production technology of wild watermelon is the key to improving the yield and quality of watermelon.This article systematically elaborated on the integration of key technologies for high-yield seed production of wild watermelons,including land preparation,sowing,field management,pruning,pest and disease control,hybrid pollination,and seed harvesting and testing.It provided a reference for exploring high-yield seed production technology in the northwest region with drought and large temperature difference between day and night and promoting the update of seed production technology.

关 键 词：野生西瓜 制种技术 田间管理 病虫害防治 杂交授粉 

分 类 号：S641[农业科学—蔬菜学]