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作 者:贾佳敏 赵婷婷 JIA Jiamin;ZHAO Tingting(Accounting School,Xinjiang University of Science and Technology,Kuerle 841000,China)
机构地区:[1]新疆科技学院会计学院,新疆库尔勒841000
出 处:《乡村科技》2025年第4期87-91,共5页Rural Science and Technology
基 金:2024年新疆科技学院校级科研基金项目“乡村振兴视域下新疆绿色有机果蔬产业集群发展策略研究”(2024-KYPT17)。
摘 要:近年来,国家全面实施乡村振兴战略,明确将乡村产业发展放在经济建设首位,加快农业强国建设。在此背景下,农业产业的集群化发展成为激发传统农业活力、实现农业现代化转型的关键举措。新疆维吾尔自治区(以下简称新疆)积极落实相关政策精神,结合经济发展现状和自身优势,形成了以“八大产业集群”为核心的战略性新兴产业体系。其中,绿色有机果蔬产业成为推动农业转型升级和高质量发展的重要抓手。基于此,研究重点关注新疆绿色有机果蔬产业发展现状,深度剖析影响其发展的根本性问题,并结合自治区优势提出合理的解决方案,以实现产业集群的健康高速发展。In recent years,the state has comprehensively promoted rural revitalization,clearly prioritized rural industry in the first place in economic construction,and accelerated the construction of an agricultural powerhouse.In this context,the cluster development of agricultural industry has become a key measure to stimulate the vitality of traditional agriculture and realize the transformation of agricultural modernization.Xinjiang Uygur Autonomous Region(hereinafter referred to as Xinjiang)has actively implemented the relevant policy spirit,combined with the current economic development situation and its own advantages,and formed a strategic emerging industry system with the"development of eight industrial clusters"as the core.The green organic fruit and vegetable industry has become an important starting point for promoting agricultural transformation and upgrading along with high-quality development.Based on this,the research focuses on the development status of the green organic fruit and vegetable industry,conducts in-depth analysis of the fundamental problems affecting the development,combining with the advantages of the autonomous region to put forward reasonable solutions for achieving the healthy and rapid development of industrial clusters.
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