现代化血液评估助推畜禽的健康养殖研究  

Modern Blood Assessment Promotes the Research on Healthy Breeding of Livestock and Poultry

作　　者：刘永辉 尚嘉怡 LIU Yonghui;SHANG Jiayi(School of Applied Engineering,Henan University of Science and Technology,Sanmenxia Henan 472000,China)

机构地区：[1]河南科技大学应用工程学院,河南三门峡472000

出　　处：《三门峡职业技术学院学报》2025年第1期136-141,共6页Journal of Sanmenxia Polytechnic

基　　金：三门峡市社科联项目(SSK-2024-216)。

摘　　要：随着传统的畜禽养殖模式向着集约化和规模化养殖方向的发展,如何在畜禽的养殖过程中及早通过血液相关指标的改变,发现个体的异常,实现早期的营养干预,对于预防畜禽养殖中大规模疾病的发生和提高生产效益至关重要。总结了近年来在畜禽养殖领域开展的相关实验对于血液成分的影响,以期为通过最简单、最有效的手段,借助血液成分的动态变化分析反向预测动物的健康状况,为在早期发现动物的异常,减少疾病的发生,提高生产效益和在养殖与生产上的利用率提供理论参考。With the development of the traditional livestock and poultry farming model towards intensive and large-scale farming,how to detect individual abnormalities through the changes of blood-related indicators in the breeding process of livestock and poultry,and achieve early nutritional intervention is very important to prevent the occurrence of large-scale diseases in livestock and poultry breeding and improve production efficiency.This paper mainly summarizes the influence of relevant experiments carried out in the field of livestock and poultry breeding on blood components in recent years,with a view to providing theoretical reference for the simplest and most effective means to reverse predict animal health through the analysis of dynamic changes in blood components,so as to detect animal abnormalities at an early stage,reduce the occurrence of diseases,improve production efficiency and use in breeding and production.

关 键 词：血液 畜禽营养 疾病预防 健康养殖 

分 类 号：S85[农业科学—兽医学]