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作 者:Xuchao Zhu Huiyun Xu Longxi Cao Pasquale Borrelli
机构地区:[1]State Key Laboratory of Soil and Sustainable Agriculture,Institute of Soil Science,Chinese Academy of Sciences,Nanjing,210008,China [2]College of Urban and Rural Construction,Shanxi Agricultural University,Taigu,030801,China [3]College of Ecology and Environment,Chengdu University of Technology,Chengdu,610059,China [4]Department of Science,Roma Tre University,Rome,00154,Italy
出 处:《International Soil and Water Conservation Research》2025年第1期215-216,共2页国际水土保持研究(英文)
基 金:supported by the Strategic Priority Research Program of the Chinese Academy of Sciences(XDA0440202);Natural Science Foundation of Jiangsu Province,China(BK20220163);the Jiangxi Province Natural Science Foundation(20224BAB203031);the Youth Innovation Promotion Association of the Chinese Academy of Sciences(2023327).
摘 要:Soil erosion bywater is a global environmental problemthat can directly lead to the loss of soil resources,the decline of quality of cultivated land,non-point source water pollution and the aggravation of natural disasters.It has a profound impact on global agricultural production and food security,climate change,sustainable ecosystem development and even the continuation of human civilization(Lal,2003;Pravalie et al.,2024).
关 键 词:global environmental problem soil erosion vegetation greening loss soil resourcesthe soil resources aggravation natural disastersit soil erosion bywater decline quality cultivated landnon point
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