玉米赤霉烯酮水解酶ZHD101胰蛋白酶抗性的理性分子设计  

Rational design improves the resistance of zearalenone hydrolase ZHD101 to trypsin

作　　者：伍莲娜 牛芳园 谢春芳[2] 姚冬生[1,3,4] WU Lianna;NIU Fangyuan;XIE Chunfang;YAO Dongsheng(Institute of Biomedicine,Jinan University,Guangzhou 510632,Guangdong,China;Department of Biological Sciences and Technology,Jinan University,Guangzhou 510632,Guangdong,China;National Engineering Research Center of Genetic Medicine,Jinan University,Guangzhou 510632,Guangdong,China;Guangdong Provincial Key Laboratory of Bioengineering Medicine,Jinan University,Guangzhou 510632,Guangdong,China)

机构地区：[1]暨南大学生物医药研究院,广东广州510632 [2]暨南大学生物科学与技术系,广东广州510632 [3]暨南大学基因工程药物国家工程中心,广东广州510632 [4]暨南大学广东省生物工程药物重点实验室,广东广州510632

出　　处：《微生物学通报》2025年第3期965-979,共15页Microbiology China

基　　金：国家重点研发计划(2021YFC2103003)。

摘　　要：【背景】玉米赤霉烯酮(zearalenone,ZEN)是一种由镰刀菌属(Fusarium)真菌产生的毒素,可引起动物体生殖功能的紊乱,破坏其免疫系统,对人类的健康和动物的生产性能造成严重的危害。来源于粉红螺旋聚孢霉(Clonostachys rosea)的内酯水解酶ZHD101,又称玉米赤霉烯酮降解酶,能够通过水解反应高效地将玉米赤霉烯酮毒素降解为无毒产物,可作为饲用酶制剂减少霉菌毒素暴露对动物的危害。【目的】动物胃肠道消化酶的水解作用会显著降低饲用酶制剂的使用效率。因此,研究如何提高玉米赤霉烯酮水解酶的消化酶抗性,以提高酶制剂的使用效率是非常必要的。【方法】通过理性分子设计,突变位于与胰蛋白酶相互作用界面的关键氨基酸,减弱ZHD101与胰蛋白酶的结合,提高ZHD101对胰蛋白酶的耐受性,以达到提高ZHD101使用效率的目的。【结果】突变体ZHD101K254Q和ZHD101K254Q/K262Q在人工肠液中半衰期较野生型分别延长了61.8%和57.8%。突变体酶最适pH值均为9.0−10.0,最适反应温度约为40℃,酶学性质与野生型无显著差异。【结论】本研究对ZHD101的胰酶抗性理性设计提升了其在饲料工业中的应用价值,也为其他饲用酶的分子改良提供了策略。[Background]Zearalenone(zearalenone,ZEN),a toxin produced by Fusarium,poses a serious risk to human health and animal production performance as it can disrupt the reproduction and damage the immune system of the body.The lactonase ZHD101 from Clonostachys rosea,also known as ZEN hydrolase,degrades ZEN into non-toxic products by hydrolysis and can be used as a feed enzyme additive to reduce the mycotoxin exposure in animals.[Objective]The digestive enzymes of animals significantly reduce the efficacy of feed enzyme additives,and it is therefore crucial to investigate the methods enhancing the trypsin resistance of feed enzymes to improve their utilization efficiency.[Methods]Rational design was employed to mutate the key amino acid residues of ZHD101 at the interaction interface with trypsin,thereby weakening the binding affinity of ZHD101 to trypsin and enhancing its trypsin resistance.[Results]Compared with that of the wild type,the half-life of ZHD101K254Q and ZHD101K254Q/K262Q in simulated intestinal fluid was prolonged by 61.8% and 57.8%,respectively.The mutated enzymes showcased the best performance at pH 9.0-10.0 and about 40℃,with similar enzymatic properties to the wild type.[Conclusion]The rational design of ZHD101 for improving the trypsin resistance enhances the application of this enzyme in the feed industry and provides clues for molecular modification of other feed enzymes.

关 键 词：玉米赤霉烯酮水解酶 胰蛋白酶抗性 理性设计 分子模拟 

分 类 号：S816.7[农业科学—饲料科学]