食品工厂暖通空调技术应用  

Application of HVAC Technology in Food Factories

作　　者：张华锋 ZHANG Hua-feng(Dalian Kaijie Architectural Design Institute Co.,Ltd.)

机构地区：[1]大连凯杰建筑设计院有限公司

出　　处：《智能建筑与智慧城市》2025年第4期159-161,共3页Intelligent Building & Smart City

摘　　要：文章关注食品工厂暖通空调相关科技的应用,阐述了暖通空调在食品品质的保障、生产效率的提高、员工职业健康的保障等方面的关键作用,同时也探讨了节能优化策略,并结合实际案例展示其成效,为食品工厂暖通空调系统的设计、运行与管理提供了全面且深入的参考。The paper focuses on the application of Heating,Ventilation,and Air Conditioning(HVAC)related technologies in food factories,and expounds the key roles of HVAC in ensuring food quality,enhancing production efficiency,and safeguarding occupational health of employee.At the same time,it explores energy-saving optimization strategies and demonstrates their effectiveness through practical cases,providing a comprehensive and in-depth reference for the design,operation,and management of HVAC systems in food factories.

关 键 词：暖通空调 系统设计 运行与管理 

分 类 号：TU83[建筑科学—供热、供燃气、通风及空调工程] TU85