油茶种质资源及化学成分和药理活性研究进展  

Progress in Germplasm Resources,Chemical Composition and Pharmacological Activities of Camellia Oleifera

作　　者：艾家萱 郑道君 吴霞[1] AI Jia-xuan;ZHENG Dao-jun;WU Xia(Key Laboratory of Collateral Disease Theory Research,School of Traditional Chinese Medicine,Capital Medical University,Beijing 100069,China;Institute of Tropical Horticulture Research,Hainan Academy of Agricultural Sciences,Haikou 571100,China)

机构地区：[1]首都医科大学中医药学院,中医络病研究北京市重点实验室,北京100069 [2]海南省农业科学院热带园艺研究所,海南海口571100

出　　处：《食品与药品》2025年第2期I0020-I0029,共10页Food and Drug

基　　金：海南省省属科研院所技术创新项目──植物学部基础性科研工作专项(编号:FW20230002);海南省农业科学院科技创新团队稳定引导项目(编号:HAAS2023TDYD05)。

摘　　要：油茶为山茶科山茶属(Camella L.)油用物种的总称,是我国特有的优质木本油料植物,在我国已有两千多年的栽培历史,具有较高的食用和药用价值。油茶的化学成分复杂,目前已从中分离得到三萜类、黄酮类、酚类和多糖等多种成分。其药理作用广泛,具有抗肿瘤、抗炎、抗氧化、降血脂、神经保护等生物活性。本文拟对油茶物种资源、化学成分及药理活性进行总结和归纳,以期为油茶资源的深度开发和利用提供参考。Camellia oleifera is the general term for oil producing species of Camella L.,which is a unique high-quality woody oil plant in China.It has a cultivation history of more than 2000 years in China and has high edible and medicinal value.Camellia oleifera mainly contains triterpenoids,flavonoids,phenols and polysaccharides,and has a wide range of pharmacological effects,such as anti-tumor,anti-inflammatory,antioxidant,hypolipidemic,neuroprotective and other biological activities.In this paper,the germplasm resources,chemical constituents and pharmacological activities of Camellia oleifera are reviewed to provide references for its further development and utilization.

关 键 词：油茶 种质资源 化学成分 三萜 黄酮 多糖 药理活性 

分 类 号：R284[医药卫生—中药学]