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作 者:熊瑛 XIONG Ying(Shanyang County Forestry Comprehensive Service Center,Shanyang Shaanxi 726400,China)
机构地区:[1]山阳县林业综合服务中心,陕西山阳726400
出 处:《北方果树》2025年第3期45-47,共3页Northern Fruits
摘 要:通过对陕西省商洛市杏树品种资源调查,发现22个杏树品种,其中鲜食品种17个(当地农家品种15个,引进品种2个),仁用品种5个(当地品种3个,引进品种2个)。经长期生产实践筛选出‘白沙杏’‘大万子杏’‘大接杏’‘麦黄杏’4个优良品种,可鲜食,也适合加工,经济效益显著,可作为主栽品种进一步推广应用。Through an investigation on apricot variety resources in Shangluo City,Shaanxi Province,22 apricot varieties were identified.Among them,17 were fresh-eating varieties(15 local farmer varieties and 2 introduced varieties),and 5 were kernel-use varieties(3 local varieties and 2 introduced varieties).After long-term production practice,four excellent varieties have been selected,namely‘Baisha Apricot’‘Dawanzi Apricot’‘Dajie Apricot’,and‘Maihuang Apricot’,which can be eaten fresh and processed with significant economic benefits.These varieties can be further promoted and applied as the main cultivated varieties.
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