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作 者:贺磊 孙婉萍[1] 索晓梅 石舒骐 张成儒 陈月华 HE Lei;SUN Wanping;SUO Xiaomei;SHI Shuqi;ZHANG Chengru;CHENG Yuehua(College of Pharmacy,Liaoning University of Traditional Chinese Medicine,Dalian 116600,China)
出 处:《中国民族民间医药》2025年第7期66-73,共8页Chinese Journal of Ethnomedicine and Ethnopharmacy
基 金:辽宁省道地药材中药饮片溯源体系研究(辽财指社[2022]63号)。
摘 要:目的:对酢浆草的名称、基原、采收、产地、性味归经、功能主治进行本草考证。方法:考证古代本草书籍及研究现代文献。结果:基本厘清酢浆草的名称、基原、产地、性味等的源流变迁。结论:酢浆草的名称、基原、产地、性味、功能主治方面古今基本一致;酢浆草应归肝、大肠、膀胱经;采收时间应在酢浆草的花期,但是目前没有相关的文献证明,仍需进一步的研究。Objective This paper makes a textual research on the name,origin,harvest,origin,meridian tropism and functional indications of Oxalis corniculata L.Methods Textual research on ancient Chinese herbal medicine and modern literature.Results The changes of the name,origin,origin and taste of Oxalis corniculata L were basically clarified.Conclusion The name,origin,origin,taste and function of Oxalis corniculata L are basically the same in ancient and modern times.It has been proved that Oxalis corniculata L should belong to the liver,large intestine and bladder,and the harvest time should be in the flowering period of Oxalis corniculata L,but there is no relevant literature to prove that further research is needed.
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