Mycorrhizal fungi enhance plant resistance to environmental stresses:from mechanisms to applications  

作　　者：Jing Wang Mengwei Wei Ertao Wang 

机构地区：[1]New Cornerstone Science Laboratory,Key Laboratory of Plant Carbon Capture,CAS Center for Excellence in Molecular Plant Sciences,Institute of Plant Physiology and Ecology,Chinese Academy of Sciences,Shanghai 200032,China

出　　处：《Journal of Genetics and Genomics》2025年第3期273-275,共3页遗传学报(英文版)

基　　金：supported by the National Key R&D Program of China(2022YFF1001800);the National Natural Science Foundation of China(32088102);the Strategic Priority Research Program of the Chinese Academy of Sciences(XDB0630103).

摘　　要：Plantshave evolvedvariousmechanismsto interact withmicroorganisms,which help them acquire nutrients from the soil and enhance their tolerance to environmental stresses.One of the most widespread mutualistic interactions is arbuscular mycorrhizal(AM)symbiosis,which is formed by 80%-90%of terrestrial plants in association with AM fungi.In AM symbiosis,plants acquire mineral nutrients from the fungi in exchange for fatty acids and sugars that are produced during photosynthesis(Jiang et al.,2017).

关 键 词：acquire nutrients mineral nutrients environmental stresses fatty acids mutualistic interactions arbuscular mycorrhizal am symbiosiswhich mycorrhizal fungi enhance their tolerance environmental stressesone 

分 类 号：S154.3[农业科学—土壤学]