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作 者:李薇[1] 王哲[1] 刘妍[1] 王俊芹[1] LI Wei;WANG Zhe;LIU Yan;WANG Junqin(Hebei Agricultural University,Baoding,Hebei,071000,China)
机构地区:[1]河北农业大学,河北保定071000
出 处:《中国南方果树》2025年第2期240-248,共9页South China Fruits
基 金:国家特色蔬菜产业技术体系(CARS-24-F-01);河北省现代农业产业技术体系薯类创新团队项目(HBCT2023060301);河北省现代农业产业技术体系苹果产业创新团队项目(HBCT2023120301)资助。
摘 要:本文就我国草莓产业生产规模、产业集聚、供应链、休闲农业和国际贸易等方面分析发展形势,并从年度和月度等不同角度分析价格趋势,了解市场动态。发现草莓产业面临单产水平低、种植技术传统、冷链运输体系不完善、出口市场受局限、市场价格不稳定和产品同质化等问题,提出加强科技研发、提升生产效率,优化供应链、开拓国际市场,增强产业竞争力、提高市场适应性,增强产业竞争力等建议,旨在促进草莓产业的持续健康发展。This paper analyzed the development situation of strawberry industry in China from the aspects of production scale,industrial agglomeration,supply chain,leisure agriculture and international trade,also analyzed the price trend from different perspectives,such as annual and monthly,to understand the market dynamics.It is found that the strawberry industry faced problems such as low yield,traditional planting techniques,imperfect cold chain transportation system,export market limitations,unstable market prices and product homogenisation,etc.It puts forward the suggestions of strengthening scientific and technological research and development,improving production efficiency,optimizing supply chain,exploring the international market,enhancing industrial competitiveness,and improving market adaptability,aiming at promoting the sustained and healthy development of the strawberry industry.
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