从耀州窑遗址出土茶具看唐宋饮茶之风的发展变化  

Development and Change of Tea-Drinking Customs During the Tang and Song Dynasties from the Perspective of Tea Wares Excavated at the Yaozhou Kiln Site

作　　者：权敏 Quan Min

机构地区：[1]陕西省文物保护研究院

出　　处：《农业考古》2025年第2期103-108,共6页Agricultural Archaeology

摘　　要：耀州窑作为唐宋时期北方著名窑场,其出土茶具种类丰富,反映了当时饮茶风俗的演变。唐代耀州窑茶具以黑釉、茶叶末釉为主,种类繁多,涵盖茶碾、擂钵、茶铫、执壶等器具,体现了煎茶法和点茶法的并存。宋代茶具则以青釉为主,注重实用性和装饰性,点茶法成为主流,茶具设计更加精细,黑釉盏等深色茶具因斗茶之风而盛行。耀州窑茶具的演变体现了唐宋茶文化的深刻变化,反映了社会风俗、审美观念及制作工艺的发展,展现了茶文化在社会文化中的重要地位和深远影响。As a renowned kiln site in the north during the Tang and Song dynasties, the Yaozhou Kiln has unearthed a rich variety of tea wares, which could reflect the evolution of tea-drinking culture at that time. In the Tang Dynasty, tea wares of Yaozhou Kiln were primarily made with black glaze and tea-dust glaze, and encompassed a wide range of utensils such as tea grinders, pestles and mortars, tea kettles, and ewers, showing the coexistence of boiling tea and whisking tea. In the Song Dynasty, tea wares were mainly produced in celadon and black glazes, with a focus on practicality and decorative appeal. The whisking tea became dominant, and the design of tea wares became more refined. Dark-colored tea wares like black-glazed bowls became popular due to the prevalent tea competition. The evolution of Yaozhou Kiln tea wares embodies profound changes in Tang and Song tea-drinking culture, representing development in social customs, aesthetic values, and craftsmanship, showcasing the important status and far-reaching influence of tea culture in social culture.

关 键 词：耀州窑 唐宋时期 饮茶风气 茶具 

分 类 号：K876[历史地理—考古学及博物馆学]