鲜食春大豆品种比较试验  

Comparative trial of spring vegetable-soybean varieties

作　　者：金水丰 张丹 吴建烈 黄越 钟雨婷 阮倩茜 张雨微 邹宜静 JIN Shuifeng;ZHANG Dan;WU Jianlie;HUANG Yue;ZHONG Yuting;RUAN Qianqian;ZHANG Yuwei;ZOU Yijing(Hangzhou Agricultural Technology Extension Center,Hangzhou 310017,Zhejiang;Hangzhou Shuiliang Vegetable Professional Cooperative,Hangzhou 311223,Zhejiang;Hangzhou Xiaoshan District Agricultural(Forestry)Technology Extension Center,Hangzhou 311201,Zhejiang;Hangzhou Foreign Languages School,Hangzhou 310023,Zhejiang)

机构地区：[1]杭州市农业技术推广中心,浙江杭州310017 [2]杭州水良蔬菜专业合作社,浙江杭州311223 [3]杭州市萧山区农(林)业技术推广中心,浙江杭州311201 [4]杭州外国语学校,浙江杭州310023

出　　处：《浙江农业科学》2025年第4期932-934,共3页Journal of Zhejiang Agricultural Sciences

基　　金：杭州市农业与社会发展科研引导项目(20220919Y172);浙江省现代种业发展项目。

摘　　要：对13个鲜食春大豆品种进行比较试验,综合生育期、植株性状、豆荚性状、产量等指标,发现浙鲜12、浙农17号可适当提早播种,提高种植效益;浙农6号、浙鲜9号可继续推广应用;苏成6号、浙农11号植株生长势强,产量高,豆荚色绿、籽粒饱满、商品性好,深受种植大户青睐,有较好的推广应用前景;开科源绿翡翠、苏成2号、徐春4号、开科源翠绿宝等4个品种综合表现良好,可多点试验促推广。A comparative trial was conducted on 13 spring vegetable-soybean varieties,evaluating indicators such as growth period,plant traits,pod traits,and yield.It was found that Zhexian 12 and Zhenong 17 could be sown earlier to enhance planting efficiency.Zhenong 6 and Zhexian 9 are suitable for continued promotion and application.Sucheng 6 and Zhenong 11,with their strong plant growth vigor,high yield,green pods,plump grains,and good marketability,are highly favored by large-scale growers and have promising prospects for promotion and application.Four varieties,Kaikeyuan Lufeicui,Sucheng 2,Xuchun 4,and Kaikeyuan Cuilyubao,showed good overall performance and are recommended for multi-site trials to facilitate their promotion.

关 键 词：鲜食大豆 品种 植株性状 豆荚性状 产量 

分 类 号：S565.1[农业科学—作物学]