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作 者:翟常斌 李明 ZHAI Changbin;LI Ming(Agricultural and Rural Integrated Service Center of Huacun Town,Sishui County,Jining 273200,China)
机构地区:[1]泗水县华村镇农业农村综合服务中心,山东济宁273200
出 处:《现代食品》2025年第6期74-76,共3页Modern Food
摘 要:水肥一体化技术将肥料融入灌溉水中,精准输送至作物根系,提高水肥利用率,促进作物的高产丰收。本文分析了水分和肥料管理对蔬菜栽培的影响,包括促进根系发育、避免水分胁迫、控制湿度、提高养分吸收效率、减少肥料浪费以及提高肥料利用率等方面。阐述了水肥一体化管理技术在蔬菜栽培中的具体应用,包括设备设施的设计与安装、水肥供应的精准控制、定期维护与检查设备以及培训与提升农户技能等关键环节。通过科学合理的设备布局、精准的水肥供应策略、定期的维护检查以及多维度的农户培训,为蔬菜的可持续生产提供了有力支持。Integrated water and fertilizer technology incorporates fertilizers into irrigation water and delivers them precisely to the crop roots,improving water and fertilizer use efficiency and promoting high yields and harvests of crops.This article first analyzes the impact of water and fertilizer management on vegetable cultivation,including promoting root development,avoiding water stress,controlling humidity,improving nutrient absorption efficiency,reducing fertilizer waste,and enhancing fertilizer use efficiency.Next,it elaborates on the specific applications of integrated water and fertilizer management technology in vegetable cultivation,including key aspects such as the design and installation of equipment and facilities,precise control of water and fertilizer supply,regular maintenance and inspection of equipment,and training and skill enhancement for farmers.Through scientific and reasonable equipment layout,precise water and fertilizer supply strategies,regular maintenance and inspection,and multi-dimensional farmer training,strong support is provided for sustainable vegetable production.
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