广东互叶白千层茶树油产品主要成分的质量标准研究  

Preliminary studies on quality standards of main ingredients of tea tree oil products of Melealeuca altemifolia in Guangdong

作　　者：张孝祺[1] 林雄[1] 吴玉鑾 张丽娅 卢一安 

机构地区：[1]广东省农科院生物技术研究所,广州510640 [2]广州市技术监督局产品质量监督检验所,广州510110 [3]广州市金晖经济发展有限公司,广州510635

出　　处：《广东化工》2002年第6期12-16,11,共6页Guangdong Chemical Industry

摘　　要：本文概括了“互叶白千层”茶油树近年来在广东省引进开发、蒸馏加工的概况,对广东产茶树油主要成分的含量,抑抗菌功能作了分析。在对比国内外茶树油生产现状和质量标准的基础上,提出了广东茶树油的质量标准的建议,供茶树油产品在广东生产、开发及加工销售参考。Introduction and development, distillation and processing of Melealeuca altemifolia in Guang-dong Province in recent years were summarized, and factors affecting qualities and antibacterial functions of main ingredients of tea tree oil in Guangdong were analyzed in the paper. On the basis of comparison of production status and quality standards of tea tree oil home and abroad, preliminary quality standards of tea tree oil in Guangdong Province were proposed to serve as references for the production, development and processing of tea tree oil products in Guangdong .

关 键 词：广东 互叶白千层 茶树油 成分 质量标准 研究 

分 类 号：TQ645.1[化学工程—精细化工]