农业水分利用率及其对环境和管理活动的响应  

Agricultural water use efficiency and its response to environments andmanaging activities

作　　者：许振柱[1] 周广胜[1] 

机构地区：[1]中国科学院植物研究所植被数量生态学重点实验室,北京100093

出　　处：《自然资源学报》2003年第3期294-303,共10页Journal of Natural Resources

基　　金：中国科学院知识创新工程项目(KSCX2-1-07);国家重点基础研究发展规划项目(973项目)(G1999043407);国家自然科学基金重点项目(39730110)。

摘　　要：全球变化引起全球温度升高,降水格局发生变化,使淡水资源更加匮乏。农业是占据首位的用水大户。如何节约农用水,提高农业水分利用率(WUE)是节约淡水资源,促进水资源的可持续利用,加快干旱和半干旱地区社会经济发展的关键。农业水分利用效率的概念及其表达式根据不同尺度、应用目的等而不同。提高WUE主要有两种原则:减少地表径流和蒸发,以及提高作物的蒸腾效率。论文描绘了提高农业水分利用率的模式图,提出了今后应着重研究的方向。s:Global change stands for the trend of modern world science.The interactions between global change and terrestrial ecosystems,which include water cycle,carbon cycle,food and fiber,serve as the core.Global temperature will rise and the precipitation pattern will be changed as a result of global change.Doubled CO 2 will cause global temperature increase by about 4℃,that will bring on change of water resource(±10%).After50years from2000on ward,the temperature in western China will rise by1.7℃～2.3℃,and the precipitation will in crease by5%～23%under condition of continual increase in CO 2 concentration.There will be a negative effect on grain yield based on global comprehensive factors,which includes overall climatic change,socio-eco-nomic change,and population increase etc.,despite grain yield in crease due to eleva tion of CO 2 .Global change will aggravate fresh water crisis of the world.Ac cording to pre dic tion,fresh water will be insufficient for the essential need of the one sixth population in the world by2050.Agri-culture is the largest consumer of fresh water,accounting for about 75%of current water use.How to increase agriculture water use efficiency(WUE)has become a key task of saving fresh wa ter resource,promoting sustainable use of fresh water re source and en hancing socio-economic development in arid or semiarid areas at present.The concepts and formulas of agriculture water use efficiency are different with various scales and application objectives.They mainly include physiological concept based on leaf level,general concept based on field level and comprehen-sive concept based on regional level.Elevated CO 2 can enhance crop WUE,but has a little ef-fect on crop colony after long growing period.Moderate high temperature can promote crop WUE,but over high temperature is impossible for such an enhancement,and the soil moisture has the same situation.Run-off can be mitigated by building terraces,inter-tilling etc.There are sig nifi-cant effects of differe

关 键 词：农业水分利用率 气候变化 地表径流 水分蒸发 农业生产方式 种植制度 

分 类 号：S157.4[农业科学—土壤学]