针刺导管空肠造口术肠内营养在全胃切除术病人中的应用  

Enteral nutrition by needle-catheter jejunostomy after total gastrectomy in stomach carcinoma patients

作　　者：李世宽[1] 周岩冰[1] 张建立[1] 牛兆健[1] 孙振清[1] 王海波[1] 

机构地区：[1]青岛大学医学院附属医院普外科,山东青岛266003

出　　处：《肠外与肠内营养》2003年第4期224-225,228,共3页Parenteral & Enteral Nutrition

摘　　要：目的 :探讨针刺导管空肠造口术 (NCJ)肠内营养 (EN)在胃癌全胃切除术病人中的应用效果。　方法 :6 0例全胃切除术病人 ,2 8例术后行肠外营养 (PN)治疗 ,32例术后实施了NCJ的EN治疗。　结果 :术后EN组血清清蛋白与PN组相同 ,谷氨酰转肽酶和碱性磷酸酶低于PN组。　结论Objectives:To study the effect of enteral nutrition by needle catheter jejunostomy (NCJ) after total gastrectomy in patients with stomach carcinoma. Methods:Twenty eight cases received parenteral nutrition and 32 cases underwent enteral nutrition by NCJ after total gastrectomy. Results:Plasma albumim level of enternal nutrition group was not different from that in parenteral group. Glutamyl transpeptidase and alkaline phosphatase of enternal nutrition group were lower than those in parenteral group. Conclusions:Enteral nutrition by NCJ is more suit able to nutrition treatment after total gastrectomy in patients with carcinoma of stomach.

关 键 词：针刺导管空肠造口术 肠内营养 全胃切除术 清蛋白 谷氨酰转肽酶 碱性磷酸酶 

分 类 号：R656.6[医药卫生—外科学]