中草药活性成分对实验性糖尿病降糖效果的研究进展  

Progress in anti-hyperglycemic effect of the active constituents of Chinese traditional herbal drugs on experimental diabetes

作　　者：潘莹宇[1] 张建新[1] 

机构地区：[1]东南大学公共卫生学院营养与食品卫生学系,江苏南京210009

出　　处：《东南大学学报（医学版）》2003年第6期429-432,共4页Journal of Southeast University(Medical Science Edition)

基　　金：东南大学 91 3/事业基金项目 (92 2 50 0 1 1 54)

摘　　要：近年来 ,中草药活性成分对实验性糖尿病降血糖作用的研究不断深入。作者根据化学结构将中草药活性成分分成多糖类、皂甙类、生物碱类、多肽和氨基酸类、萜类等 。This paper comprehensively reviewed the progress in anti-hyperglycemic effect of the active constituents of Chinese traditional herbal drugs on experimental diabetes.The active constituents classified as polysaccharide,saponins,alkaloids,polypeptide and aminoacid,terpenes were reviewed in this paper.

关 键 词：中草药活性成分 实验性糖尿病 研究进展 血糖 作用机理 

分 类 号：R255.4[医药卫生—中医内科学]