论提高中国农业竞争力的几个关键性转变与对策  

Researth on Several Key Transitions and Countermeasures to Improve China's Agricultural Competitiveness

作　　者：杨明飞[1] 李友华[1] 

机构地区：[1]东北农业大学,黑龙江哈尔滨150030

出　　处：《哈尔滨商业大学学报（社会科学版）》2003年第6期6-8,共3页Journal of Harbin University of Commerce:Social Science Edition

摘　　要：2002年是中国加入世界贸易组织的第一年,中国农业的发展情况好于预期,农产品进出口基本平衡,为中国农业的国际化进程开创了良好的开端。面对国际化竞争,积极应对是中国农业的惟一选择。本文主要论述了提高中国农业竞争力的几个关键性转变与对策,以求对中国农业竞争力的对策研究有所裨益。The year 2002 was the first year after China entered WT0.The development of Chinese agriculture is better than expectancy. Agricultural products export and import is in balance basically,which brings a good beginning to the process of China's agricultural internationalization. Facing the internationalized competition,the only way that Chinese agriculture can choose is reply. This paper is going to state several key transitions and countermeasures to improve China's agricultural competitiveness.

关 键 词：中国 农业竞争力 农业国际化 农业支持体系 农业资本市场 农业生产结构 科技创新 

分 类 号：F304.1[经济管理—产业经济]