丹参的体外抑菌作用研究  

The in vitro Growth Inhibition Effect of Salvia miltiorrhiza Bge.(SMB)on Bacteria

作　　者：孙吉兰[1] 常云亭[1] 宋海英[2] 邱世翠[2] 李波清[2] 

机构地区：[1]滨州医学院附属医院,山东滨州256603 [2]滨州医学院,山东滨州256603

出　　处：《时珍国医国药》2003年第12期725-725,共1页Lishizhen Medicine and Materia Medica Research

摘　　要：目的 :探讨丹参的体外抑菌作用。方法 :用 K- B纸片扩散法。 10 0 %丹参浸出液滤纸片对大肠杆菌、金黄色葡萄球菌、白色葡萄球菌、变形杆菌、乙型链球菌抑菌作用进行了研究。结果 :丹参对以上细菌均有抑菌作用。结论Objective: To research on the in vitro growth inhibition effect of SMB on bacteria. Methods: K B paper dispersion method was used and the paper was presoaked with 100% SMB on Escherichia coli, Staphylococcus. aureus, Staphylococcus. albicans, Proteus, β hemolytic streptoccus . Results: It had obvious effect of growth inhibition on bacteria. Conclusion: SMB has significant in vitro effect of growth inhibition on bacteria.

关 键 词：丹参 体外抑菌 

分 类 号：R285.5[医药卫生—中药学]