五种中药材清除自由基作用的实验研究  

An Experimental Research on the Clearance Effect on Free Base of 5 Kinds of Traditional Chinese Medicinal Herbs

作　　者：赵宗孝[1] 好斯巴特[1] 汤文莉[1] 张昕原[1] 巴根那[1] 

机构地区：[1]内蒙古民族大学临床医学院,内蒙古通辽028041

出　　处：《时珍国医国药》2004年第2期71-72,共2页Lishizhen Medicine and Materia Medica Research

摘　　要：目的 :研究广枣、地锦草、芯芭、多叶棘豆、蓝盆花的抗自由基作用。方法 :采用 NBT还原法 ,细胞色素 C氧化法 ,TBA显色法 ,测定 O- 2 、·OH、L PO。结果 :清除和抑制自由基的能力顺序是地锦草 >蓝盆花 >芯芭 >广枣 >多叶棘豆。结论 :5种中药材的消肿、清热、止血、促进伤口愈合。Objective: To study the anti-free base effect of Guang Ju jube, Humifuse Euphorbia, Rush Pith fragrant plant, Multi-leave Jidou and Blue Potted Flower. Methods: To determine O - 2 ,·OH, LPO with the methods of NBT reduction law, cell pigment C's oxide law,TBA's color rendering law. Results: The turn of the ability to clear and resist the f reebase is: Humifuse Euphorbia>Blue Potted Flower>Rush Pith fragrant plant>Gu ang Juiube>Multi-leave Jidou. Conclusion: The effects of detumescence, antipyretic, stop ping bleeding, promoting heal up and invigorating the blood circulation, etc. of these 5 kinds herbs are probably related with their effects of clearing free ba se.

关 键 词：广枣 地锦草 芯芭 多叶棘豆 蓝盆花 自由基 清除作用 

分 类 号：R291.2[医药卫生—民族医学]