南丰落桔花净油化学成份的研究  

STUDY ON CHEMICAL CONSTITUENTS OF THE ABSOLUTE OIL FROM FALLEN FRESH FLOWER OF CITRUS RETICULATA

作　　者：丁忠源 李淑秀[2] 洪仁惠 

机构地区：[1]江西大学化学系 [2]中国林业科学研究院林产化学工业研究所

出　　处：《林产化学与工业》1989年第1期55-58,共4页Chemistry and Industry of Forest Products

摘　　要：本文报导用新鲜落桔花制备的桔花净油的化学成份,采用GC/MS联用仪鉴定出16个组分,用GC法测定了含量。This paper deals with the chemical constituents of the absolute oil from fallen fresh flower of Citrus reticulata, determined by GC-MS. 16 components were identified. Quantitative determinations were carried out by GC.

关 键 词：桔花 浸膏 净油 成份分析 浸提法 

分 类 号：TQ645.19[化学工程—精细化工]