百里香精油化学成分的研究  

COMPONENTS OF ESSENTIAL OIL FROM THYMUS MONGOLICUS RONN.

作　　者：罗嘉梁[1] 宋永芳[1] 

机构地区：[1]中国林业科学研究院林产化学工业研究所

出　　处：《林产化学与工业》1989年第3期53-58,共6页Chemistry and Industry of Forest Products

摘　　要：陕西省靖边地区产的百里香,在开花时期采集的茎、叶样品,用水蒸气蒸馏法测定其含油率为0.6％。用气相色谱和质谱分析了精油的化学成分,主要为对-伞花烃36.253％,百里酚(包括香芹酚)19.934％和β-水芹烯13.957％。Aerial parts of Thymus mongolicus Ronn. growing in Jingbian, Shaanxi province in flowering period contained 0.6% essential oil by steam distillation. Major chemical constituents of the essential oil, studied by gas chromatography and mass spectrometry, were p-cymene 30.253%, thymol (carvacrol included) 19.934% and β-phellandrene 13.957%.

关 键 词：百里香 精油 

分 类 号：TQ654.2[化学工程—精细化工]