我国绿色食品出口现状和问题分析  

Analyses on the Present State and Existing Issues of Chinese Exporting Green Food

作　　者：陈和午[1] 

机构地区：[1]中国农业大学,北京100094

出　　处：《北京农业职业学院学报》2004年第3期22-25,共4页Journal of Beijing Vocational College of Agriculture

摘　　要：经过十多年的发展,我国绿色食品事业取得了可喜的成绩。在总量规模不断扩大的同时,绿色食品出口也保持了快速增长,开始成为我国农产品出口贸易中的一大亮点和热点。但是,随着我国加入WTO,绿色食品的出口也面临着一些问题,这就要求我们要积极采取一些有效措施来应对WTO的挑战,进一步加快绿色食品的出口创汇。Chinese green food has gained some achievement during over ten years' development. With increasing its total production, green food's export also keeps rapid expanding and begins to become one of the light spot and hot spot of the agricultural products export trade of China. However, with China entring into WTO, exporting green food is facing some problems. Some effective measures should be adopted to meet the challenges of WTO, so that we can accelerate exporting volumes of green food further.

关 键 词：绿色食品 出口贸易 WTO “绿色壁垒” 

分 类 号：F752.61[经济管理—国际贸易]