浅析文成县杨梅产业高质量发展的对策与建议  

Analysis of Countermeasures and Suggestions for High-Quality Development of Bayberry Industry in Wencheng County

作　　者：刘小玲 徐旭红 胡允森 林杏 

机构地区：[1]文成县农业产业发展中心,浙江 温州

出　　处：《农业科学》2025年第1期54-58,共5页Hans Journal of Agricultural Sciences

摘　　要：杨梅是文成县的第一大水果,位居全县产业之首,但也存在加工产业滞后、品牌不响、保鲜技术滞后等问题与不足。文章分析了文成杨梅产业的现状、发展优势以及存在的问题,并相应地从政策、技术、加工、销售、品牌等方面提出对策措施。Bayberry is the largest fruit in Wencheng County, ranking at the forefront of the county’s industry, but there are also problems and shortcomings, such as a lagging processing industry, lack of brand recognition, and outdated preservation technology. This article analyzes the current situation, development advantages, and existing problems of the bayberry industry in Wencheng and proposes corresponding countermeasures from the aspects of policy, technology, processing, sales, brand, etc.

关 键 词：文成县 杨梅高质量发展 存在问题 对策建议 

分 类 号：F42[经济管理—产业经济]