辣椒中降糖因子筛选的探究  

Research on Screening Hypoglycemic Factors in Chili Peppers

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作  者:王君怡 

机构地区:[1]浙江师范大学生命科学学院,浙江 金华

出  处:《生物医学》2024年第2期166-172,共7页Hans Journal of Biomedicine

摘  要:从辣椒中提取黄酮、多酚、多糖、蛋白质等功能因子,以秀丽隐杆线虫为研究对象进行降糖功能评价,明确其降糖量效关系,探究其作用机理。实验证明辣椒多糖提取物有良好的降糖效果,可以显著降低高糖线虫体内的葡萄糖含量,延长其存活寿命。In this paper, the functional factors such as flavonoids, polyphenols, polysaccharides, and proteins were extracted from chili peppers to evaluate the hypoglycemic function in Caenorhabditis elegans and clarify its dose-response relationship, exploring its mechanism of action. Results have shown that chili polysaccharide extract has a good hypoglycemic effect, which can significantly reduce the glucose content in the body of high sugar nematodes and prolong their survival life.

关 键 词:辣椒 秀丽线虫 降糖 

分 类 号:R28[医药卫生—中药学]

 

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