support of MLP 297 In-house project for the financial assistance to carry out the work.Authors,acknowledge the support of Director,CSIR-Central Food Technological Research Institute Mysore(CFTRI),570020;Karnataka for providing the necessary facilities.Authors thank Mr.Bhavani Eswaran M(Sr.Technical Officer)CIFS,CSIR-CFTRI for GC-MS analysis.(PMC Communication Number:PMC/2022-23/102).
Pulses are important source of nutrition.Safe and effective storage of pulses till consumption is a challenging task.Spoilage of pulses by invertebrate pests occurs at both pre and post-harvest conditions.Plant based ...
financially supported by the National Key Research and Development Program of China(2020YFC1606801);National Food Industries outstanding young scholars(LQ2020302);the Priority Academic Program Development of Jiangsu Higher Education Institutions(PAPD).
Strategies to prevent the growth of mycotoxin-producing fungi in agricultural products need to be identified. In this study, the antifungal efficacy of Perilla frutescens essential oil (PEO) as a fumigant against Aspe...