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Vitamin D Insufficiency among Women Post-Partum in Northern Sweden—A Public Health Concern
《Food and Nutrition Sciences》2017年第1期99-109,共11页Pamela Hasslof Frida Karlsson Videhult Sven Arne Silfverdal Christina E.West Christina Stecksén-Blicks 
financial support provided through regional agreement between Umea University and Vasterbotten County Council on cooperation in the field of Medicine,Odontology and Health(TUA).
Pregnancy and post-partum represent a period of susceptibility for vitamin D insufficiency. This study investigated S-25 [OH] D levels in women in northern Sweden 4 weeks post-partum and its association with selected ...
关键词：Vitamin D Insufficiency Fungal Infection POSTPARTUM Public Health SEASON 
Short Communication: Effect of Timing of Introduction to Pasture Post Calving and Supplementation with <i>Saccharomyces cerevisiae</i>on Milk Fatty Acid Profiles in Early Lactation Dairy Cows
《Food and Nutrition Sciences》2013年第9期45-50,共6页Karina Mary Pierce Radwan M. Alibrahim Rafael Alejandro Palladino Stephen Joseph Whelan Finbar John Mulligan 
There is increased public awareness of the effect of dietary fatty acid (FA) profile on human health. Therefore, when devising nutritional management strategies for dairy cows it is important to evaluate the effects o...
关键词：Fatty Acid Dairy COW Nutrition POST-PARTUM 
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