Wheat (Triticum aestivum L.) is grown throughout the winter time in Southern Brazil and turns out to be the main agricultural crop at such a year season in the State of Paraná. However, throughout the crop growing se...
Fruits and vegetables are an essential part of a healthy diet, providing humans with vitamins, phytonutrients, and minerals. They are significantly vulnerable, however, to post-harvest diseases caused by numerous fung...
The efficacy of three seed treating chemicals viz. Provax 200 WP, Brine solution, Rovral 50 WP and one Biofungicide viz. BAU-Biofungicide were evaluated against Alternaria blight of mustard caused by Alternaria brassi...
Use of hyperspectral spectroradiometers allows for information on different light bands to be captured, allowing for identification of plant health status. Apple scab is the most important disease in the production of...
The objective of this study was to compare the effect of anticipated and traditional inoculation of Bradyrhizobium spp. in industrially treated soybean seeds. The experiment was conducted in a randomized complete bloc...
The effect of barley seed treated with chlorothalonil fungicide on mycorrhizal root colonization was evaluated. The treatments were: 1) Seed with Mycorrhizal INIFAP?, one, two and three doses, and uninoculated seed;2)...
Tolerance in isolations of Trichoderma was developed by exposing two strains of T. harzianum and three of T. asperelloides to increasing concentrations of chemical fungicides. These isolation of Trichoderma were expos...