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作 者:王秀美[1] 侯先志[1] 高爱武[2] 考桂兰[1] 高民[3] 李大彪[1] 兰儒冰[1] 张楠 张艳明 黄清瑞
机构地区:[1]内蒙古农业大学动物科学与医学学院,呼和浩特010018 [2]内蒙古农业大学食品科学与工程学院,呼和浩特010018 [3]内蒙古农牧业科学院,呼和浩特010010
出 处:《动物营养学报》2012年第6期1157-1164,共8页CHINESE JOURNAL OF ANIMAL NUTRITION
基 金:现代农业产业技术体系建设专项资金资助;内蒙古自然基金项目“奶牛乳腺上皮细胞三维培养体系的建立及其对酪蛋白合成的影响”(2010MS0406);国家973项目“牛奶重要营养品质形成与调控机理研究”(2011CB100803)
摘 要:本试验研究了二维和三维培养对奶牛乳腺上皮细胞(BMEC)形态与β-酪蛋白、κ-酪蛋白、αs1-酪蛋白基因表达的影响。试验采用内蒙古地区3头5岁泌乳期健康荷斯坦奶牛的乳腺组织,将BMEC经3代培养纯化后分别进行二维和三维培养,观察不同培养模式下细胞的生长形态,测定β-酪蛋白、κ-酪蛋白、αs1-酪蛋白基因的表达量。结果表明:2种培养模式下的BMEC呈现不同的细胞形态,二维培养的BMEC呈典型铺路石样细胞形态,三维培养的BM EC则形成了类腺泡的聚集物和管腔结构。利用三维培养的BM EC的αs1-酪蛋白基因的表达量显著地高于二维培养(P<0.05),三维培养的BMEC的β-酪蛋白和κ-酪蛋白基因的表达量极显著地高于二维培养(P<0.01)。结果提示,三维培养的BMEC 3种酪蛋白基因的表达量均高于二维培养,三维培养的BMEC在形态上呈现的特点与在体内更加接近。This study was conducted to investigate the effects of two-and three-dimensional cultivation on cell morphology and gene expressions of β-casein,κ-casein and αs1-casein of bovine mammary epithelial cells(BMECs).Mammary parenchymal tissue was obtained from three healthy Holstein dairy cows aged 5 years.BMECs were purified after cultured for three generations,and then were cultured in two-and three-dimensional system,respectively.Cell morphology and gene expression levels of αs1-casein,β-casein and κ-casein of BMECs cultured in the two systems were compared.The results showed as follows: BMECs cultured in different systems displayed different cell morphologies,and those by two-dimensional cultivation displayed the classical cobblestone morphology,while those by three-dimensional cultivation formed mammospheres-forming aggregates and tubular structures.Gene expressions of αs1-casein(P<0.05),β-casein(P<0.01) and κ-casein(P<0.01) of BMECs by three-dimensional cultivation were significantly higher than those by two-dimensional cultivation.The results indicate that gene expressions of the three caseins of BMECs by three-dimensional cultivation are higher than those by two-dimensional cultivation,and morphological characteristics of three-dimensional cultured BMECs are closely similar to those in vivo.
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