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作 者:黄何何[1,2] 徐敦明[2] 周昱[2] 罗佳[1] 吕美玲[3] 陈树宾[4] 王连珠[2]
机构地区:[1]福建农林大学植物保护学院,福州350002 [2]厦门出入境检验检疫局检验检疫技术中心,厦门361026 [3]安捷伦科技(中国)有限公司,北京100102 [4]宁波出入境检验检疫局检验检疫技术中心,宁波315000
出 处:《食品安全质量检测学报》2014年第4期1133-1141,共9页Journal of Food Safety and Quality
基 金:福建省自然科学基金项目(2011J01386);浙江省公益性技术应用研究计划项目(2012C37074)~~
摘 要:目的采用高效液相色谱-串联质谱法建立了同时测定水果中赤霉素GA3、吲哚-3-乙酸和1-萘乙酸3种天然植物生长调剂残留的检测方法。方法样品经QuEChERS法进行预处理,以1%乙酸乙腈提取,无水硫酸镁和C18粉末净化。选用水-乙腈为流动相,C18色谱柱分离,采用Agilent AJS ESI源、负离子扫描和多反应检测模式(MRM)进行质谱检测,基质匹配标准溶液外标法定量。结果 3种天然植物生长调剂在0.005~1.000mg/L浓度范围内线性关系良好,赤霉素GA3的方法定量限(S/N=10)分别为0.010 mg/kg,吲哚-3-乙酸和1-萘乙酸均为0.005 mg/kg。对空白水果样品进行0.020、0.050、0.100 mg/kg 3个添加水平的回收实验,赤霉素GA3、吲哚-3-乙酸和1-萘乙酸的回收率分别为75.4%~109.8%、79.1%~109.3%和79.6%~112.9%,相对标准偏差(n=6)分别为3.5%~17.4%、6.5%~15.8%和4.8%~13.9%。结论该方法快速简便,定量准确,可满足水果中3种农药的残留检测要求。Objective To develop a method for the simultaneous detection of GA3, IAA and NAA in fruits by QuEChERS-HPLC-ESI-MS/MS. Methods The samples were extracted with acetonitrile with 1%acetic acid, purified using powder of magnesium sulfate and C18. Three pesticides were separated on a C18 column with the mobile phases of water and acetonitrile and finally detected with negative electrospray io-nization in MRM mode. The matrix-matched external standard calibration curves were used for quantitative analysis. Results The linearities of GA3, IAA and NAA were in the concentration ranges of 0.005~1.000 mg/L, with the correlation coefficients higher than 0.9990 for the 3 pesticides. The limit of quantification (LOQ) were 0.010 mg/kg for GA3, 0.005 mg/kg for IAA and NAA. For all the samples, the mean spiked re-coveries of GA3, IAA and NAA ranged from 75.4%~109.8%, 79.1%~109.3% and 79.6%~112.9%, respec-tively, and the relative standard deviations (RSD, n=6) were in the range of 3.5%~17.4%, 6.5%~15.8% and 4.8%~13.9%, respectively. Conclusion The method is quick, easy, effective, sensitive and accurate, and it can meet the requirements for the determination of GA3, IAA and NAA pesticide residues in fruits.
关 键 词:高效液相色谱-串联质谱 天然植物生长调剂 水果
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