PREVENTIVE　DETECTION　OF　FUNGI　AND　MYCOTOXINS　IN　CORN　FROM　HIGH　RISKAREA　OF　ESOPHAGEAL　CANCER　IN　CIXIAN　COUNTY  

作　　者：张祥宏 谢同欣 李绍森 严霞 王俊灵 谭少波 王兆一 傅承光 王凤荣 

出　　处：《Chinese Journal of Cancer Research》1995年第3期172-176,共5页中国癌症研究（英文版）

摘　　要：Fungal and mycotoxin contamination in the corn flour used by the local residents in the high incidence area of esophageal cancer as main foodstuff was analysed with classical fungal culture and high performance liquid chromatography methods from 1990 to 1991.The results showed that fungal contamination in the corn was quite severe in all the samples from the four villages with different geographic features.Sterigmatocystin,Deoxynivalenol, Aflatoxin B1, B1 and G1 contamination were found.Fungal and mycotoxin contamination in the corn flour used by the local residents in the high incidence area of esophageal cancer as main foodstuff was analysed with classical fungal culture and high performance liquid chromatography methods from 1990 to 1991.The results showed that fungal contamination in the corn was quite severe in all the samples from the four villages with different geographic features.Sterigmatocystin,Deoxynivalenol, Aflatoxin B1, B1 and G1 contamination were found.

关 键 词：Esophageal cancer FUNGUS Mycotoxin Aflatoxin Corn. 

分 类 号：R735.1[医药卫生—肿瘤]