酵母细胞在磁化水中生存能力的实验研究  

The Experimental Study on Surviving Ability of Yeast Cells in Magnetized Water

作　　者：李波[1] 杨玉馥[1] 刘延范[2] 

机构地区：[1]天津医科大学生物医学工程系物理教研室,天津300070 [2]天津医科大学生物医学工程系传感教研室,天津300070

出　　处：《生物医学工程与临床》2000年第2期91-93,共3页Biomedical Engineering and Clinical Medicine

摘　　要：目的：探讨在相同的条件下，磁化水对酵母细胞生存能力的影响。方法：将放在磁化水组和对照组的酵母细胞，按一定时间间隔顺序取出，并在固态培养基中培养３天。结果：发现放在磁化水中的活细胞数少于对照组。结论：磁化水对酵母细胞的生长繁殖有抑制作用。Objective: To study the effect of magnetized water on the surviving ability of yeast cells under the same conditions. Method: In a certain interval some yeast cells were taken from the magnetized water and the control, and then were cultivated in the solid medium for three days. Results: The surviving number of yeast cells in magnetized water was less than that in the control. Conclusion: It was showed that the magnetized water could inhibit the growth and breeding of yeast cells.

关 键 词：酵母细胞 对照组 磁化水 实验研究 取出 抑制作用 影响 生存能力 结论 目的 

分 类 号：R312[医药卫生—基础医学]