滑菇子实体组织分离母种比较试验  

Study on Mother Culture of Tissue Isolation from Different Parts of Fruit Bodies of Pholiota nameko

作　　者：张敏[1] 孙军德[1] 陈平[2] 

机构地区：[1]沈阳农业大学土地与环境科学学院,沈阳110161 [2]辽宁省农科院食用菌研究所,沈阳110161

出　　处：《中国食用菌》2005年第3期18-19,共2页Edible Fungi of China

摘　　要：进行了滑菇子实体不同部位的组织分离母种试验研究。结果表明滑菇子实体分离母种,含水量较低的子实体的菌盖边缘组织是最佳选择。This paper is a study on comparative tests on mother culture of tissue separation from different parts of fruit bodies of Pholiota nameko .The result showed:the drier fruit bodies have more advantages in successful isolation because it can lower the rate of contamination by bacteria,and the side of the caps are more suitable to be used in tissue separation than other parts of the bodies as its hyphal growth is stronger and quicker than others'.

关 键 词：滑菇 组织分离 母种 

分 类 号：S646.16[农业科学—蔬菜学]