真空冻干食品 市场前景广阔  

Vacuum freeze-dried food with a bright future in the market

作　　者：孔凡真[1] 

机构地区：[1]兰州科近真空冻干技术有限公司,兰州730000

出　　处：《食品科技》2003年第6期28-29,共2页Food Science and Technology

摘　　要：介绍了真空冷冻干燥食品的发展现状、特点及其工艺流程,着重讨论了发展冻干食品工业的广阔前景。The present status, characteristics and technological process for vacuum freeze-dried foods are given, expecially focusing on the broad prospects for development of the freeze dried food industry.

关 键 词：真空冷冻干燥技术 冻干食品 

分 类 号：TS205.7[轻工技术与工程—食品科学]