短暂性脑缺血发作患者血脂、脂蛋白、胆固醇测定的临床意义  

Measure Clinical Significance Of Blood - fat Lipopro-tein、Cholesterol In TIA Patients

作　　者：孙银水[1] 马桂荣[2] 

机构地区：[1]天津医科大学总医院,300070 [2]天津医科大学

出　　处：《职业与健康》1996年第1期4-5,共2页Occupation and Health

摘　　要：本文报告了84例短暂性脑缺血发作tramsient ischemic attacks,简称TIA)患者的胆固醇(TC)、甘油三酯(TG)、高密度脂蛋白胆固醇(HDL—C)、低密度脂蛋白胆固醇(LDL—C)的测定结果。TIA组测定值,除TC外,其他指标与健康组比较均有显著性差异,TG及HDL—C均明显地高于健康组(P<0.05和P<0.01),HDL—C显著地低于健康组(P<0.01)。The artical reported the measurable results of TC TG HDL-C and LDL-C in 84 TIA patients. The results of TIA group,except TC,had significant difference with health group. TG and HDL - C were significantly higher than the health group (P< 0. 05 and P<0. 01), HDL-C were significantly lower thanthe health group.

关 键 词：短暂性脑缺血 胆固醇 甘油三酯 高密度脂蛋白 

分 类 号：R743.31[医药卫生—神经病学与精神病学]