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作 者:罗显扬 郑文佳 尹杰[2] 龙明树[3] 徐大地[4]
机构地区:[1]贵州省茶叶研究所,湄潭564100 [2]贵州大学,贵阳550025 [3]贵州省农业厅,贵阳550001 [4]贵州省农业科学院,550006
出 处:《贵州茶叶》2006年第4期1-8,15,共9页Journal of Guizhou Tea
摘 要:根据贵州茶叶加工业与国内外比较的现状、存在问题和制约发展的因素,以贵州得天独厚的气候资源优势、生产潜力、良种和品牌为基础,浅析贵州茶叶加工业的发展趋势:认为在"十一五"期间,贵州茶叶栽培面积将稳定增长,加工规模不断扩大;茶叶消费市场需求将持续增长;科学技术的提升将促进茶叶加工业的可持续发展;茶叶深加工是茶产业经济的新增长点;贵州茶叶加工业的发展方向是实现茶叶加工产业化。According to present situation of comparison Guizhou Tea process professions and both inside outside the country, exist the factor of problem and restrict development, With the weather resources advantage of Guizhou with abundant resources, produce the potential, good kind and brands for foundation, Shallow analysis the development trend of Guizhou Tea Process professions: Think in“ 15” periodses, Guizhou Tea educate the area and will stabilize the growth, Process the scale to extend continuously; The tea consume the market need and willkeep on the growth; Science promote technically and will promote tea add and can keep on the development industrially; It is the tea industry that tea process deeply add economically a little bit long; The development direction of the tea process professions is to carry out the industry to turn in Guizhou.
分 类 号:TS272[农业科学—茶叶生产加工]
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