雨生红球藻合成虾青素过程中分泌铵离子的研究  

Study on concomitant NH_4^+ secretion during astaxanthin synthesis inHaematococcus pluvialis

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作  者:董庆霖[1] 邢向英[1] 赵学明[2] 

机构地区:[1]河北工业大学化工学院,天津300130 [2]天津大学化工学院,天津300072

出  处:《现代化工》2006年第12期41-43,45,共4页Modern Chemical Industry

基  金:国家自然科学基金(20536040);国家基础研究重点基金(2003CB716003)

摘  要:雨生红球藻在在缺氮(NF)的条件下,随着虾青素的合成,肽链内切酶(EP)的活性上升而蛋白质含量下降,天冬酰氨酸含量在前4天增加然后又减少,铵离子浓度则持续上升。相比之下,在氮充足(NR)的培养液中,藻细胞不合成虾青素,蛋白质和天冬酰氨酸的含量以及EP的活性基本稳定,培养液中也没有检测到铵离子。上述结果表明:①降解的蛋白质为虾青素的合成提供了碳源,②EP参与了蛋白质的降解反应,③为避免铵离子的毒害作用,蛋白质降解所产生的部分氨临时贮存在天冬酰氨酸中,而其余的则分泌到细胞外。With the onset of astaxanthin synthesis in Haematococcus plwialis under the nitrogen-free condition (NF), Endopeptidase (EP) activities increased along with the decreasing of protein. Asparagine rose significantly during the first 4 days, but decreased after that time. While, ammonium concentration in the broth increased continuously through out the cultivation period. By contrast, in nitrogen-repletion culture (NR),the contents of protein and asparagine as well as EP activity maintained relatively constant, no astaxanthin and extracellular ammonium were detected. These results strongly suggest that: ①the degraded protein served as carbon source, to some extent, for the biosynthesis of astaxanthin; ② endopeptidase was involved in the degradative process; ③for detoxification, part of the ammonium generated by the protein degradation was transiently stored in asparagine, while the rest of which was expelled into the culture broth.

关 键 词:铵离子 虾青素 肽链内切酶 雨生红球藻 

分 类 号:Q93[生物学—微生物学]

 

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