世界三类猪肉进口市场的SPS措施分析  

Analysis on the SPS Measures of Import Markets of Three Kinds of Porks

作　　者：董银果[1] 

机构地区：[1]上海大学国际工商管理学院,上海200444

出　　处：《华中农业大学学报（社会科学版）》2007年第1期41-45,共5页Journal of Huazhong Agricultural University(Social Sciences Edition)

基　　金：教育部留学回国人员基金;陕西省软科学基金(2005KR62);西北农林科技大学专项基金

摘　　要：该文根据SPS措施的严厉程度,将世界猪肉进口市场划分为三个类型进行分析,认为一类市场的进口标准高于国际标准;二类市场遵循国际标准;三类市场的标准一般低于国际标准,对价格更为关注。对于中国而言,进入一类市场的遵从成本太高,中国猪肉目前还难以达到,二类和三类市场是中国猪肉出口的主要选择。因此,我国应努力利用区位优势,切实加强生猪的疫病预防和控制,加强生猪屠宰加工厂的卫生、环境和猪肉品质检测,确保出口猪肉达到国际标准;应努力巩固俄罗斯和香港市场,积极拓展韩国市场、日本市场以及东盟市场。This paper divided the world pork market into three kinds of sub-markets according to the SPS level and strictness and stated that the import standards in the first kind of market are higher than the international standards, those in the second kind of market complies with the international standards, whereas the import standards in the third kind of market are lower than the international standards. As far as China＇s pork is concerned, the compliance cost for entering the first kind of market is very high and hence export possibilities is not so high. Its main market is in the second and third kinds of market. Therefore, the Hong Kong, Russian and Malaysia markets should be consolidated and the Japan, Korea, Singapore markets on the base of controlling pig disease and pork safety should be developed.

关 键 词：猪肉 SPS 进口市场 国际标准 

分 类 号：F740.22[经济管理—国际贸易]