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作 者:宋道军[1] 徐登益[1] 万兆良[1] 何首林[1]
机构地区:[1]西南农业大学中心室
出 处:《核农学报》1997年第2期93-96,共4页Journal of Nuclear Agricultural Sciences
摘 要:辐射损伤修复抑制剂咖啡因(Caf)和Na2EDTA(EDTA)后处理对不同辐射敏感性作物大豆和油菜幼苗超氧化物歧化酶(SOD)、过氧化氢酶(CAT)和过氧化物酶(POD)活性的影响呈现为较一致的变化规律。两种作物幼苗下胚轴内,SOD酶活性均随着辐照剂量增大而增大,出现峰值后又陡然降低。大豆幼苗CAT酶活性与SOD酶有大致相同的变化规律,而油菜CAT酶活性在随辐照剂量变化过程中,在300~1000Gy范围内波动较小。POD酶活性则均是随着辐照剂量的增大而增大。除个别处理、个别剂量外,Caf、EDTA后处理与水处理(对照)相比,3种酶的活性有不同程度的提高,说明Caf、EDTA在抑制遗传物质DNA损伤修复的同时,减轻了因辐射产生的自由基造成的毒害。各处理中,抗辐射的油菜幼苗下胚轴中SOD、CAT和POD酶活性都高于对辐射敏感的大豆。The activities of superoxide dismutase (SOD),catalase (CAT) and peroxidase (POD) were affected remarkably by 60 Co γ ray irradiation and radiation damage repair inhibitor (Caf, EDTA). SOD, CAT and POD activities showed the similiar change pattern in both soybean (sensitive to radiation) and Brassica napus L. (resistant to radiation) seedlings in all treatments. After reaching the maximum value, SOD activity decreased with the increase of doses. CAT activity had the same change pattern as that of SOD in soybean, while with Brassica napus L., CAT activity remained relatively steady from 300 Gy to 1000Gy. And POD activity increased with the increase of doses. Compared with H 2O treatments, Caf, EDAT post treatments obviously enhanced SOD, CAT and POD activites. With all the treatments, the three enzyme activities were higher in Brassica napus L. than those in soybean seedlings.
分 类 号:S335.21[农业科学—作物遗传育种] S124.1[农业科学—农艺学]
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