颈段食管癌的手术治疗  

Surgical treatment of cervical esophageal cancer

作　　者：李宏伟[1] 徐本义[2] 

机构地区：[1]新乡市第一人民医院肿瘤科,河南新乡453000 [2]天津肿瘤医院头颈科,天津300060

出　　处：《新乡医学院学报》2007年第5期517-518,共2页Journal of Xinxiang Medical University

摘　　要：目的探讨颈段食管癌的手术治疗方法。方法回顾性分析26例颈段食管癌患者的外科治疗临床资料。结果T2期生存3 a者2例,生存5 a者1例;T3、T4期生存3 a者9例,生存5 a者2例。出现并发症5例,发生率为18%。结论颈段食管癌彻底切除肿瘤及受侵组织,清扫颈淋巴结,一期修复重建,联合放疗化疗,可以提高患者的术后生存率和生存质量。Objective To study the surgical treatment of cervical esophageal cancer.Methods The data of 26 cases of cervical esophageal cancer were retrospectively analyzed.Results Two patients in T2 and 9 patients in T3,T4 survived 3 years,1 patient in T2 and 2 patients in T3,T4 survived 5 years.Complications appeared in 5 cases,the incidence rate was 18%.Conclusion Combinding the tumor resection,radical neck dissection,primary repair,radiotherapy and chemotherapy can increase the survival rate and quality of life.

关 键 词：颈段食管肿瘤 手术 修复重建 

分 类 号：R735.1[医药卫生—肿瘤]