关于临邛、蒲江的盐业历史——汉代蜀郡井盐开发的历史背景与工艺特点  

About Salt History of Linqiong and Pujiang——Historical Backdrop and Techniques' Characteristic of Well Salt Exploitation in Shu County in Han Dynasty

作　　者：张学君[1] 张缪斯[2] 

机构地区：[1]四川省地方志编纂委员会 [2]四川大学历史与文化学院

出　　处：《盐业史研究》2007年第3期33-40,共8页Salt Industry History Research

摘　　要：在秦蜀守李冰成功开凿广都盐井的基础上,临邛、蒲江井盐在西汉中叶得到大规模开发。本文以历史文献记载和汉代画像砖为依据,探索了蜀郡早期井盐生产的技术特点,对引起秦汉时期井盐大开发的经济、社会背景也做了初步解析。On the base of Shu governor Li Bin successfully digging Guangdu Salt Well, well salt in Lin-qiong and Pujiang was exploited in large scale in the Western Han Dynasty. The paper probes in the technical characteristic of early Sichuan＇s well salt production with the record of historical lit-erature and printed brick of Han Dynasty and it is an analysis on economy and social background of well salt exploitation during Qin and Han Dynasties.

关 键 词：井盐开发 临邛 蒲江 工艺特点 

分 类 号：K234[历史地理—历史学]