维生素E缺乏对雏鸡红细胞膜ATPase活性及唾液酸含量变化的影响  

Effect of Vitamin E Deficiency on ATP Enzyme Activity and Saliva Acid Content of RBC Membrane of Chicken

作　　者：封家旺[1] 李艳飞[1] 金红岩[1] 张金龙[1] 王奔[1] 

机构地区：[1]东北农业大学动物医学院,黑龙江哈尔滨150030

出　　处：《中国畜牧杂志》2008年第1期11-12,24,共3页Chinese Journal of Animal Science

基　　金：国家自然科学基金(30471279);黑龙江省博士后科研启动基金(LBH-Q05024)

摘　　要：用低维生素E和添加不饱和脂肪酸的日粮饲喂雏鸡,建立维生素E缺乏实验动物模型。检测雏鸡红细胞膜ATPase活性和唾液酸(SA)含量。结果表明:维生素E缺乏组雏鸡红细胞膜ATPase活性和SA含量低于对照组,组间差异显著或极显著。提示维生素E对维持雏鸡红细胞膜结构和功能起重要作用。The model chicken with the vitamin E （VE） deficiency was set up by using low content of VE and supplying unsaturated fatty acid in the feed. The ATP enzyme activity and content of saliva acid of RBC membrane were detected. The results showed that the ATP enzyme activity and content of saliva acid of RBC membrane of chicken with VE defficiency were significantly lower than those of control ones. The results indicated that VE played an important role in maintaining RBC membrane＇s structure and function.

关 键 词：维生素E 红细胞膜 ATPASE 唾液酸 雏鸡 

分 类 号：S831.1[农业科学—畜牧学]