猪H-FABP基因遗传多态性及与肌内脂肪含量的相关分析  被引量:28

Genetic polymorphism of H-FABP gene and correlation analysis with IMF content in porcine

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作  者:高妍[1] 张永宏[2] 姜宁[1] 袁宝[1] 肖书奇[1] 赵中利[1] 张树敏[3] 赵志辉[2] 张嘉保[1] 

机构地区:[1]吉林大学实验动物中心,吉林长春130062 [2]吉林大学畜牧兽医学院,吉林长春130062 [3]吉林省农业科学院畜牧分院,吉林公主岭136100

出  处:《中国兽医学报》2008年第5期599-603,共5页Chinese Journal of Veterinary Science

基  金:吉林省重大科技专项资助(20065019)

摘  要:采用PCR-RFLP的方法分析了松辽黑猪、军牧1号白猪、PIC猪、长白猪、大白猪、杜洛克猪和松野杂交猪共计127头猪H-FABP基因的遗传多态性。结果表明:(1)在5′-上游区的HinfⅠ多态位点上,所有试验猪种中均发现了多态性,在第二内含子的HaeⅢ多态位点上,所有被测猪种也都存在变异,在第二内含子的MspI多态位点上,松辽黑猪、长白猪和松野杂交猪仅表现为AA型,其他猪种均表现出多态性;(2)7个猪群的基因频率和基因型频率都达到了Hardy-Weinberg平衡状态(P>0.05);(3)松辽黑猪遗传变异对肌内脂肪含量的影响:HH基因型极显著高于Hh基因型(P<0.01),而Hh基因型又极显著高于hh基因型(P<0.01),最小二乘均值为:2.760>2.598>2.335,dd和Dd基因型分别极显著高于DD基因型(P<0.01),最小二乘均值为:2.763>2.732>2.347,结果提示:可通过提高"HH-dd"基因型的频率来增加松辽黑猪肌内脂肪含量,从而改善松辽黑猪的肉质。The genetic polymorphism of H-FABP gene in 127 pigs including Songliao black pig, Junmuyihao white pig, PIC pig, Landrace pig, Large White pig, Duroc pig and Songliao-Boar crossing pig was detected by PCR - RFLP. The results were as follows: (1) All the detected pig breeds varied at the Hinf I polymorphism locus of 5'- upstream region,All the tested pig breeds varied at the Hae Ⅲ polymorphism locus of the second intron region, Songliao black pig ,Landrace pig and Songliao-Boar crossing pig only revealed AA genotype while other pig breeds revealed polymorphism at the MspI polymorphism locus of the second intron region; (2) all gene frequency and genotype frequency of seven porcine populations achieved Hardy-Weinberg equilibrium(P〉0.05):(3) genetic variance' s effect on IMF content in Songliao black pig: HH was superior to Hh extreme significantly(P〈0.01) ,and Hh superior to hh extreme significantly(P〈0.01), the least squares mean:2. 760〉2. 598〉2. 335 ,dd and Dd super to DD respectly extreme significantly(P〈 0.01 ), the least squares mean: 2. 763 〉 2. 732 〉 2. 347, suggesting that Songliao black pig's meat quality could be improved by increasing HH-dd genotype frequency in porcine group.

关 键 词: H-FABP基因 PCR-RFLP 肌内脂肪含量 

分 类 号:S815.8[农业科学—畜牧学]

 

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