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作 者:袁超[1] 林娜[1] 赵瑞芳[1] 李琳[1] 霍江华[1] 杨咸枝[1] 王舒然[1]
机构地区:[1]哈尔滨医科大学公共卫生学院营养与食品学教研室,黑龙江哈尔滨150081
出 处:《环境与健康杂志》2008年第11期998-1000,共3页Journal of Environment and Health
基 金:黑龙江省科技攻关计划项目(G030801)
摘 要:目的了解哈尔滨市蔬菜中有机磷农药、拟除虫菊酯类农药的残留情况,为政府相关部门制订政策提供依据。方法于2007年5—10月,从哈尔滨市10个主要农贸市场和5个超市采集大辣椒、小辣椒、黄瓜、西红柿、豆角、菠菜、油菜、大头菜、花菜和白菜菜样各15件,采用气相色谱法检测其农药的残留情况。结果共检测出4种有机磷农药(甲胺磷:0.003 1~0.048 8mg/kg;敌敌畏:0.001 5~0.052 7mg/kg;氧化乐果:0.003 9~0.3449mg/kg;水胺硫磷:0.0026~0.0869mg/kg)和3种拟除虫菊酯类农药(氯氰菊酯:0.018 1~0.324 5 m/kg;氰戊菊酯:0.024 7~0.024 8 mg/kg;溴氰菊酯:0.039 4~0.044 1 mg/kg)残留,甲拌磷、乐果、甲基对硫磷均未检出残留。农药残留超标率由高至低依次为氧化乐果(24.00%)>甲胺磷(20.67%)>水胺硫磷(4.67%)。氧化乐果在10种蔬菜中均有检出,氯氰菊酯在9种蔬菜中检出,敌敌畏和甲胺磷分别在7种蔬菜中检出。结论本次调查的蔬菜中普遍存在有机磷、拟除虫菊酯类农药的残留。Objective To investigate the residues of orgnaophosphorus and pyrethroid pesticides in the vegetables in Harbin, China. Methods A survey was performed from May to October in 2007. The sample of green pepper, cayenne pepper, cucumber, tomato, bean, spinach, rape, kohlrabi, cauliflower and Chinese cabbage were collected, 15 samples for a kind of vegetable, from 10 markets and 5 supermarkets, and the residues of orgnaophosphorus and pyrethroid pesticides were determined by capillary gas chromatography. Results Four kinds of orgnaophosphorus (methamidophos, dichlorvos, folimat and isocarbophos) and 3 kinds of pyrethroid pesticides (eypermethrin, fenvalerate and deltamethrin) were detected in the vegetables, but phorate, dimethoate and methyl parathion were not detected. The exceeding limit rate of pesticide residues, from high to low, was 24.00%(folimat), 20.67% (methamidophos), 4.67% (isoearbophos). Folirnat was detected in 10 kinds of vegetables, fenvalerate was detected in 9 kinds of vegetables, dichlorvos and methamidophos were respectively detected in 7 kinds of vegetables. Conclusion The present investigation shows that the status of orgnaophosphorus and pyrethroid pesticide residues in the vegetables is very serious in Harbin.
分 类 号:R155.5[医药卫生—营养与食品卫生学]
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