崂山绿茶水溶性氟含量及其影响因素分析  

Water-soluble Fluorine Content in Laoshan Green Tea and Its Influencing Factors

作　　者：赵明[1] 王文娇[1] 蔡葵[1] 赵征宇[1] 于秋华[1] 

机构地区：[1]青岛市农业科学研究院,山东青岛266100

出　　处：《山东农业科学》2008年第9期64-66,共3页Shandong Agricultural Sciences

摘　　要：通过采样分析,对崂山绿茶水溶性氟含量及其主要影响因素进行了研究。结果表明,崂山绿茶水溶性氟含量与茶园土壤水溶性氟含量、土壤pH值和土壤速效磷含量的相关性达到极显著水平,与灌溉水pH值的相关性达到显著水平;土壤水溶性氟含量与土壤pH值和土壤速效磷含量的相关性达到极显著水平。The experiment was carried out to analyze the watersoluble fluorine content in Laoshan green tea and its influencing factors. The results indicated that water - soluble fluorine content in Laoshan green tea was very significantly correlated with the water - soluble fluorine, pH value and available phosphorus content in soil; it was also significantly correlated with the pH value of irrigation water. There was very significant correlation between soil water -soluble fluorine, soil pH and soil available phosphorus content.

关 键 词：崂山绿茶 茶园土壤 灌溉水 氟含量 

分 类 号：S571.1[农业科学—茶叶生产加工]