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出 处:《食品科技》2009年第2期220-224,共5页Food Science and Technology
基 金:辽宁省教委高等学校科学研究基金资助项目(994421792)
摘 要:目的:探索连翘花水提物(FFA)是否对自由基所致的线粒体损伤有保护作用,并研究其抗氧化能力、超氧阴离子的清除活性及抗衰老机制。方法:采用硫代巴比妥酸(TBA)比色法测定丙二醛(MDA)含量、分光光度法测线粒体的肿胀度,并以还原型辅酶I-氮蓝四唑-吩嗪硫酸甲酯(NADH-NBT-PMS)为超氧阴离子生成系统测定对超氧阴离子的清除能力。小鼠颈背部皮下注射D-半乳糖(D-gal)100 mg/kg.d,连续给药7周造衰老模型,利用钼酸胺比色法、黄嘌呤氧化酶法、二硫代二硝基苯甲酸比色法、Fenton反应显色法分别测定FFA对小鼠肝匀浆过氧化氢酶(CAT)、超氧化物歧化酶(SOD)、谷胱甘肽过氧化物酶(GSH-Px)及抗羟自由基活力的影响。结果:FFA可明显抑制脑、肝匀浆及肝线粒体的脂质过氧化、线粒体肿胀,并呈剂量依赖关系,清除超氧阴离子的能力显著,且能明显增强CAT、SOD、GSH-Px及抗羟自由基活力。结论:FFA能通过清除活性氧自由基及提高抗氧化酶活力来保护线粒体,具有一定的抗氧化及抗衰老药用价值。Objective: To investigate whether aqueous extract of Forsythia suspensa flower(FFA) have protective effect on mitochondrial injury induced by free radicals, antioxidation and superoxide anion(O2^-) scavenging activities and antiaging mechanism. Methods: TBA colorimetric method was used to determine malondialdehyde (MDA), spectrometric method to measure the swelling of mitochondria and activities of scavenging O2^- which was produced by reduced nicotinamide adenine dinucleotide(NADH)-4-Nitrobluetetrazolium chlodde(NBT)-N- MethylpHenazonium methyl sulfate(PMS) system. The neck back of mice were injected subcutaneously with D- galactose to induce aging model at a dose of 100 mg/kgod for 7 weeks. The effect of FFA on the activities of catlase(CAT), surperoxide dismutase(SOD) and glutathione peroxidase(GSH-Px) and anti-hydroxyl radical were assayed by ammonium molybdate colorimetry, xanthine oxidase method, dithiodinitrobenzoic acid colorimetry and Fenton reaction colorimetry in vivo respectively. Results: FFA could inhibit brain,liver homogenate,liver mitochondrial lipid peroxidation and mitochondrial swelling induced by Fe^2+-L-Cys in a concentration-dependent manner and also had significant O2^- scavenging effect. Moreover, the activities of CAT, SOD, GSH-Px and anti-hydroxyl radical in mice liver homogenate were increased significantly by FFA. Conclusion: FFA protect mitochondria by scavenging reactive oxygen species, and increasing the activity of antioxidase. So had the pharmaceutical values of antioxidant and anti-aging.
分 类 号:TS202.3[轻工技术与工程—食品科学]
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