不同肥料组配施用对马铃薯的影响  

Effects of the Application of the Combination of Different Fertilizers on Potato

作　　者：柴晶[1] 王亚君[1] 

机构地区：[1]吉林农业大学园艺学院蔬菜教研室,吉林长春130118

出　　处：《安徽农业科学》2009年第3期1177-1177,1189,共2页Journal of Anhui Agricultural Sciences

摘　　要：[目的]为马铃薯产业的健康发展提供科学依据。[方法]在施用有机肥的基础上进行生物菌肥和菌糠配施试验,设生物菌肥+菌糠(A肥)、有机肥+生物菌肥(B肥)、有机肥+菌糠(C肥)、有机肥+生物菌肥+菌糠(D肥)4个处理,以有机肥+尿素为对照(CK),研究不同肥料的组配施用对马铃薯的影响。[结果]大署率为处理D>C>B>A>CK,4处理分别比对照增加了43.62%、33.01%、21.00%、2.47%;蛋白质含量处理B最高,处理D其次;维生素C含量为处理D>B>A>C>CK;叶绿素含量为处理D>B>C>A>CK,4处理分别比对照增加了58.82%、41.17%3、5.29%、29.41%。[结论]处理D(有机肥+生物菌肥+菌糠)肥效最好,使马铃薯生长量提高,并能明显促进马铃薯品质的提高。[Objective] The scientifie basis for healthy development of potato industry was provided. [Method] The experiment in the application of the combination of the biological bacterial fertilizer and fungus rice polishing was carried out on the basis of application of organic manure and the effect of five treatments（A：biological bacterial fertilizer ＋ fimgus rice polishing;B：organic manure ＋ biological bacterial fertilizer;C：hiological bacterial fertilizer ＋ fungus rice polishing;D：organic manure ＋ biological bacterial fertilizer ＋ fungus rice polishing and the CK：organic fertilizer ＋ urea） on potato growth was studied. [Resuhs] The result indicated that the order of rate of large-sized potato formation was D 〉 C 〉 B 〉 A 〉 CK, with the yield-increasing of 43.62% ,33.01% ,21.00% and 2.47% compared with the CK, respectively . The content of protein of the treatrment B was highest and the treatment D was at the second level; the content of Vc of potato was D 〉 B 〉 A 〉 C 〉 CK and the content of cl＇domphyll was D 〉 B 〉 A 〉 C 〉 A 〉 CK with the increment of 58.82% ,41.17% ,35.29% and 29.41% corapared with the CK, respectively. [ Conclusion] The treatment D （ organic fertilizer ＋ biological bacterial fertiLizer ＋ fungus rice polishing） had the best fertilizer efficiency on the potato growth quantity and quality.

关 键 词：肥料 马铃薯 组配 

分 类 号：S532[农业科学—作物学] S147.2