花青素对人类健康影响的研究进展及其前景  

STUDY ON ANTHOCYANINS INFLUENCING ON HUMAN HEALTH AND ITS PROSPECT

作　　者：唐忠厚[1] 周丽[2] 

机构地区：[1]中国农业科学院甘薯研究所,江苏徐州221121 [2]安徽医科大学公共卫生学院,安徽合肥230032

出　　处：《食品研究与开发》2009年第7期159-162,共4页Food Research and Development

基　　金：国家科技支撑计划和江苏省高技术研究计划(BG2006309)

摘　　要：就国内外对多种植物体内花青素对人类健康影响的研究进展作一综述,同时对其研究前景提出自己的观点,以期有助于提高我国花青素研究水平。Research progress on anthocyanins from a variety of plants influencing on human health at home and abroad were reviewed ,at the same time, my point of view on its prospect to be put forward, to help raise the level of research on anthocyanins in China.

关 键 词：花青素 人类健康 研究前景 

分 类 号：R285[医药卫生—中药学]